Sel Gris

Sel Gris, or “Grey Salt” in French, is one of the most sought-after hand-harvested salts in the world, gathered from the clay-lined ponds of the Guérande region of France using time-honored techniques that date back centuries. Its signature soft grey color comes from the mineral-rich clay, while its natural moisture and stone-ground texture give it a distinctive presence in the kitchen. Celebrated for its balance of flavor, trace minerals, and rustic character, Sel Gris delivers briny flavor, mineral-rich depth, and a moist, crystalline texture—without a single additive, filler, or artificial ingredient.